Leithaberg DAC and Blaufränkischland Put to the Test

In recent weeks, W&G Wine & Health has tested Blaufränkisch wines from winemakers in Blaufränkischland and Leithaberg DAC. The wines from Bayer-Erbhof, Horst Gager, Toni Hartl, Mad, Hans Moser, Prieler, and Stefan Zehetbauer were analyzed and awarded the W&G Quality Seal. Details are now available at www.wein-gesund.at.

The W&G sommeliers, Dr. Walter Kutscher and Dr. Bernulf Bruckner, conducted the sensory evaluation. All wines scored between 86 and 94 out of 100 points. Just in time for the holidays, you can now enjoy Blaufränkisch wines with certified health-promoting compounds—Christmas can come!