W&G Wine & Health Takes Off

W&G Wine & Health is a platform for people who want to live healthily and enjoy drinking wine. W&G aims to research and communicate the positive effects of moderate wine consumption on health. First, the wines are analyzed to determine their content of health-promoting compounds such as polyphenols and flavonoids. These substances are believed to reduce the risk of heart attack and lower blood pressure. They may also have a positive impact on the aging process (resveratrol) and diabetes mellitus.

W&G awards wines based on the amount of these beneficial compounds they contain and rates them according to a point system. For wines that receive 3 W&G points, one to two glasses per day are sufficient to achieve an optimal effect. W&G recommends MODERATE wine consumption. Larger amounts of wine or alcohol diminish the positive effects of health-promoting phenols and flavonoids and can be harmful to health.

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